Peanut Butter Fudge
Tuesday, February 9, 2010
I found this recipe in a family cookbook Lara compiled several years ago, but it took until this year for me to try it. It turned out amazingly creamy and yummy, and when we gave some of it away one of the recipients told us that they fought over who would get the last piece. Next time I make it, I'm dipping it in chocolate for extra decadence! :)
posted by Lara's Mom
The ingredients:
1/2 cup sugar
2 cups light brown sugar
3/4 cups milk
1-18 oz jar peanut butter
1- 7oz jar marshmallow creme
1 tsp vanilla
Click here for printable recipe.
Peanut Butter Fudgeposted by Lara's Mom
The ingredients:
1/2 cup sugar
2 cups light brown sugar
3/4 cups milk
1-18 oz jar peanut butter
1- 7oz jar marshmallow creme
1 tsp vanilla
Mix sugar, brown sugar, and milk in a large saucepan. Bring slowly to a boil, stirring constantly. Boil 5 minutes, stirring constantly. Remove from heat. Add peanut butter, marshmallow creme, and vanilla. Mix quickly before fudge hardens. Pour into well buttered 9 inch pan. Cool then cut. Enjoy!
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7 comments:
It's a good thing I don't have any marshmallow creme or I'd have to make this right now. Sounds so yummy!
mmmm, i've never had pb fudge, but it looks awesome!!
I am with K...if I had the marshmallow creme, I would be making these! Oh they look SO good!
Those look great! Dipped in chocolate might be illegal :)
I have a beloved peanut butter fudge recipe that I've had since home ec in high school. But this one sounds so intriguing with the brown sugar that I'm going to have to try it.
Great post.
What a fun recipe! I imagine they'd taste kind of like a reese's dipped in chocolate. yum :)
Yum! I love peanut butter.
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