Saturday, December 25, 2010
If you're looking for that one more special recipe for dinner tonight, then look no further. This one is easy and can be made with ingredients that are probably already in your cupboards. From my cousin Aaron and his wife Trish:
Click here for printable recipe.
by Aaron Snow
1 cup sugar
1/2 cup all-purpose flour
1/2 cup (1 stick) butter, melted
1 tsp. vanilla flavor
1-1/4 cup coarsely chopped pecans
3/4 cup semi-sweet chocolate chips
Beat eggs slightly. Blend in sugar, flour, butter and vanilla. Stir in pecans and chocolate chips.
Pour into prepared unbaked pie shell.
Bake at 325 degrees for about 50 minutes or until slightly golden and firm on top. Cool and serve at room temperature.
And of course, serve with ice cream or whipped cream on top!
love, joy, and peace!
Merry Christmas from all of us here at the Recipe Shoebox!