Sunday, July 12, 2009
This recipe is an old classic from my Nana Crain. I was surprised the first time I had this salad as a college student at how much I liked it, since I had never really liked broccoli before. The fun sunflower seeds, Craisins, bacon bits and tangy dressing make this healthy salad enjoyable even for the pickiest eaters and it's a great way to get my kids to eat all their veggies!
1/2 cup mayonnaise
2 Tbs. vinegar
3 Tbs. sugar
Add-ins according to your preferences: sunflower seeds, Craisins, bacon bits, grated cheese
Chop broccoli into small pieces. Stir in desired add-ins.