Easy No-Bake Cheesecake
Tuesday, July 26, 2011
Don't forget to come back to the Recipe Shoebox each day this week for a new cheesecake recipe and later this week they'll be a cheesecake link-up party in honor of National Cheesecake Day on July 30.
The ingredients: (I recommend that you double the filling ingredients if you use a larger pie crust like I did or if you want the pan to be heaping with yummy cheesecake goodness)
1 pkg. (8-ounces) cream cheese, softened
1/2 cup sugar (or small package [3.4-ounces] of instant pudding mix)
1 Tbs. lemon juice (omit if using pudding mix instead of sugar)
1 container (8-ounces) Cool Whip
1 (6-ounce) prepared graham cracker crust
Desired toppings: pie filling, additional Cool Whip, cookie or graham cracker crumbs, chocolate syrup for drizzling
Directions:
In a large bowl, cream together cream cheese, sugar (or pudding mix), and lemon juice (if using) until smooth and lump free. Mix in Cool Whip just until thick, creamy, and combined.
Pour immediately into prepared graham cracker crust. Refrigerate at least 4 hours (or if you're in a hurry, stick in the freezer for 1-2 hours) or until set. Serve cold with desired toppings. Blueberry pie filling is our favorite topping.
Makes 6-8 servings. Enjoy!
For chocolate variation: Substitute the sugar with a package (3.4-ounces) of instant chocolate pudding and proceed the same as above. Top with additional Cool Whip, Oreo cookies, and crumbs if desired.
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7 comments:
I'm pretty sure my 10 year old daughter would flip for the chocolate version and the best part is that she could pretty much make it herself. Delicious!
Sometimes simple is best. If I weren't paying the piper for overindulging last week, I'd whip one up right now. I'm bookmarking this.
My mums favourite thing in the world is no bake lemon cheesecake, so im thinking i could earn some serious brownie points if i give this recipe a whirl! Looks really delicious :)
I'm ready for easy and quick recipes! I've been spending too much time in the kitchen lately and this looks delicious. That photo at the beginning of your post made me want to go out and make it right now!
This is one of my favorite cheesecake recipes and it's so darn easy! Yummy!
I have never made a no bake cheesecake. This is a save; I must try this. Looks FAB!
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