Monday, April 16, 2012
Posted by Lara.
1 pkg. (16-ounces) coleslaw mix
1/3 cup sesame ginger salad dressing (Mine was called "Asian ginger dressing" and had sesame oil listed as an ingredient)
3 cups cubed cooked chicken (I used a rotisserie chicken)
3/4 cup Thai peanut sauce (found in the international aisle with other Asian foods)
1 medium sweet red pepper, julienned
1/2 cup chow mein noodles
2 green onions, chopped
In a large bowl, combine coleslaw mix and salad dressing. Transfer to a serving platter or bowl. Combine chicken and peanut sauce ; place over coleslaw mixture.
Top with red pepper, chow mein noodles and onions. (or just toss it all together) Serve immediately.
Makes 4-6 servings. Enjoy!
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