Woopie Pie Spiders
Friday, October 26, 2012
Don't forget to check out this post for a compilation of all of our favorite fun Halloween ideas in one place!.
Posted by Jen.
Ingredients:
1 chocolate cake mix
1/2 c oil
1/2 c water (if free forming your little cakes) 3/4 c water if you have a little Whoopie mold pan)
3 eggs
Container of frosting
shoestring licorice
red hots/M&M's, Skittles, etc for eyes
other decorative sprinkles
Corn Syrup (optional, but to help stick on the eyes)
Directions:
Add all the cake mix ingredients into a bowl and mix together well.
Use a spoon to blob cake dough onto a baking sheet (use parchment paper!). Try to make the shapes as equal as possible.
Turn half of them upside down and spread some frosting on the half.
Lay your licorice legs across the frosting. Use 4 strings of licorice. Remember that spiders have 8 legs. I actually used Pull-n-Peel and then cut each licorice in 1/2 (or even smaller) to make it so the legs weren't too long.
Place the other half of the cakes on the top to make a sandwich.
"Glue" the eyes on with either corn syrup or frosting. I also spread a tiny bit of corn syrup across the backs to help other sprinkles stay on. But the sugar sprinkles seem to stay on without extra help. (hey, I never said this was healthy!)
I experimented with other colors as well. These were a lot of fun to make and I know the kids really enjoyed eating them. Get your kids involved to help make them as well. I think I'll have to create these little Whoopie cakes more often!
1 comments:
My daughter needs a project for a class of 1-3rd graders. This looks perfect. I'll seen her a link.
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