Monday, May 23, 2011
Enough with the complaining, here's this week's menu:
MONDAY--Mushroom, Asparagus, Walnut Pasta--with mushrooms and asparagus in it, I'm still in shock that this is one of my kids' favorite meals.
Ice Cream in a Bag (no ice cream maker required)--My kids absolutely love this do-it-yourself ice cream for a family home evening treat
TUESDAY--Zucchini Soup-- I'm missing all the soups in our menu, so thought this one would be a good warm weather one this week
Braided Bread-- a new easy bread my family loves
WEDNESDAY--Mango Quinoa Salad with grilled chicken(new)
Freshly Squeezed Orange-Lime-Lemonade--This stuff is crazy good and so, so perfect for a hot day
THURSDAY--Chicken and Bean Baked Taquitos--it's going to be a crazy night, so this super easy/healthy meal will be just the ticket!
Whole-Grain Oatmeal Waffles (made as pancakes) with Buttermilk Caramel Syrup---We love these healthy, whole grain waffles
Dad's Coleslaw--the yummiest way to eat some cabbage!
SATURDAY--Quiche Lorraine--a hearty breakfast for a day when all the kids' activities are canceled for Memorial Day weekend
Dessert: Orange Jello Cream Cake--a cool treat for a summer day (sometimes we make ours lime instead of orange)
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